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CAMPUS

Cafeteria

Daily Requirements K-8:

All Breakfasts offered with milk, fresh fruit or fruit juice, or cereal choice.

Breakfast Tray

LUNCH- M/MA=1oz, Grain-1 oz minimum, Red/Orange/Dark Green Vegetable-¾ Cup

              Fresh or canned Fruit/Juice= ½ cup or Fat free/Low fat Milk

Lunch tray